Asked | Open questions | Answered
Points Date Pair Term / Answer given Level Status Gloss
4 Apr 23 '09 esl>eng horno suave slow oven pro closed no
4 Feb 24 '09 fra>eng Parisienne Parisienne Fruit Tart pro closed no
- Feb 20 '09 esl>eng plis plas instant dessert (that you could knock together...) pro closed ok
- Feb 20 '09 esl>eng comida de encanto a fabulous/superb meal pro just_closed no
- Jan 14 '09 esl>eng EN TIRAS AL AJILLO EXTRA slivers (of piquillo peppers) with choice chopped garlic pro just_closed no
- Jan 14 '09 esl>eng CORAZONES DE ALCACHOFAS EXTRA BEST/PREMIUM/TOP QUALITY ARTICHOKE HEARTS pro closed ok
4 Jan 14 '09 esl>eng renovados bizcochos japoneses Kasutera/{Japanese (sponge) cakes} revisited pro closed no
- Jan 8 '09 esl>eng con una capacidad para 35 cubiertos with a capacity of 35 covers pro closed ok
- Dec 30 '08 esl>eng torneadas chateau carrots pro closed ok
4 Dec 14 '08 esl>eng castaña sin abrir whole chestnut pro closed ok
- Dec 9 '08 esl>eng cuchillo cebollero onion knife OR vegetable knife pro closed ok
- Dec 4 '08 fra>eng Au plaisir de faire plaisir For the joy of giving pleasure; The joy of spreading happiness pro closed ok
- Nov 30 '08 fra>eng crevettes roses retour des îles Creole/{Tropical-Island} Prawns pro closed no
4 Nov 22 '08 esl>eng en una proporción de... a ratio of.. pro closed ok
4 Nov 21 '08 esl>eng desespumar remove the froth; scrape off the froth pro closed ok
4 Oct 31 '08 esl>eng alta pastelería haute patisserie pro closed ok
- Oct 30 '08 esl>eng P.A.C. ISP pro closed ok
4 Oct 24 '08 esl>eng máquina granizadora slush machine pro closed ok
- Oct 23 '08 esl>eng orza potted pork; Rillettes de Porc pro closed ok
- Oct 17 '08 esl>eng PARA PICAR FINGER FOOD pro closed ok
- Oct 17 '08 esl>eng eliminar impurezas to remove any lumps (that may have formed) pro closed ok
- Oct 16 '08 esl>eng lengua pastelera mixing paddle pro closed ok
- Oct 14 '08 esl>eng evitar que baje (la masa) to keep it light and airy; to stop it sinking; to avoid deflating the air pockets pro closed no
- Oct 14 '08 fra>eng écume de lard froth of bacon, ... pro closed ok
- Oct 8 '08 fra>eng parure scraps; leftovers pro closed ok
- Aug 4 '08 fra>eng savant a judicious fusion pro closed ok
- Jul 25 '08 esl>eng en su estado puro Just Corn pro closed ok
4 Jul 16 '08 esl>eng agua de cocción cooking liquid pro closed ok
- Jul 16 '08 esl>eng para untar toppings pro closed no
- Jul 8 '08 esl>eng premezcla ready-mix pro closed ok
4 Jul 8 '08 esl>eng mejorador bread improver pro closed ok
- Jun 18 '08 esl>eng huevo sin estrellar (fried) egg with unbroken yolk pro closed no
- Jun 11 '08 fra>eng donnant tout sons sens à un véritable Art de Vivre bringing real meaning to a veritable Culinary Experience/Art of Living pro closed ok
- Jun 5 '08 esl>eng interiores tripe pro closed ok
4 Jun 5 '08 esl>eng Darwin de verduras Vegetables a la Darwin pro closed ok
- Jun 4 '08 esl>eng Tostada de San Marcelín con Tartar de Frutos secos San Marcelin on Toast with Dried Fruit Tartare pro closed ok
4 May 28 '08 esl>eng l'assiette de Salmon Noruego platter of Norwegian salmon pro closed ok
4 May 13 '08 esl>eng LAMINAS DE TERNERA BLANCA SLIVERS OF WHITE VEAL pro closed no
- Apr 30 '08 esl>eng Chipirón Begi Haundi Squid “Begi Haundi” pro closed ok
4 Apr 30 '08 esl>eng salteado de cangrejo real con almejas Sauté of King Crab with Clams pro closed ok
- Apr 30 '08 esl>eng Locuras dulces de nuestra pastelería artesana Desserts to die for (Made by hand/Artisan...), pro closed ok
- Apr 29 '08 esl>eng Boquerones / anchoas pickled anchovies/fresh or salted anchovies pro closed ok
- Apr 27 '08 esl>eng le llega en el fondo takes you back to basics pro closed ok
- Apr 27 '08 esl>eng punto de cocción just cooked pro closed ok
- Apr 23 '08 esl>eng germinado (de aspárrago) asparagus shoots pro closed no
4 Apr 23 '08 esl>eng bombón (in this context) fondant centre pro closed no
4 Apr 22 '08 esl>eng 5 tipos de ensaladas A selection of 5 salads pro closed ok
4 Apr 22 '08 esl>eng y demás bebidas alcohólicas menores. and other, less well known, alcoholic drinks pro closed no
4 Apr 19 '08 fra>eng gourmandes pommes de terre et trempettes du terroir gourmet potato wedges with regional dips pro closed ok
4 Apr 17 '08 esl>eng azúcar negra brown sugar pro closed ok
Asked | Open questions | Answered